Mama Jemimah Ata Agonyin 465g
Indigenous Nigerian Hot Sauce popular in Nigeria (West Africa) and widely known as ‘Ata Aganyin’. This delicious Nigerian sauce is traditionally eaten with Honey Beans, Agege Bread, rice, yam, gari and more as a spicy condiment and as a spread.
100g of Mama Jemimah's Ata Aganyin contains:
of the reference intake*
Typical values per 100g: Energy 311kcal
Product by MamaJemimah’s Kitchen.
Indigenous Nigerian Hot Sauce popular in Nigeria (West Africa) and widely known as ‘Ata Aganyin’. This delicious Nigerian sauce is traditionally eaten with Honey Beans, Agege Bread, rice, yam, gari and more as a spicy condiment and as a spread. It contains Palm Oil, Sun Flower Oil, Onion, Ginger, Tomatoes, Chilies (31.2%), Shrimps (2.2%), and Spices.
Refrigerate after opening and consume within 14 days. No added preservatives or additives.
|Nutritional Values||100g Contains||Nutritional Values||100g Contains|
|Fat||1 g||Total Carbs||68 g|
|Saturated||0 g||Dietary Fiber||1 g|
|Polyunsaturated||0 g||Sugars||0 g|
|Monounsaturated||0 g||Protein||7 g|
|Trans||1 g||Sodium||0 mg|
|*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.|
|Vegetarian||Suitable for Vegetarian|
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